A vegetarian North African cuisine-inspired celebration on a plate, these Dukkah Roasted Vegetables are not only easy to make but also burst with the flavours of nutritious roasted veggies! Roasted broccoli, courgette and aubergine served with fluffy wholewheat spicy couscous, flavoured with harissa, all topped with crunchy fragrant Dukkah! What’s not to like?
Dukkah Roasted Vegetables With Harissa Couscous (somebodyfeedseb.com)
Somebody Feed Seb
30 Views
1 Vote
Posted by Somebody Feed Seb
Follow
Ads
