Yaki Udon Noodles with Shiitake Mushrooms (www.krumpli.co.uk)

Yaki udon noodles, a vegan take on a classic Japanese stir fry, my version uses shiitake mushrooms and pak choi & a delicious and easy sauce.

It’s also insanely quick to cook, 10 or 15 minutes of leisurely chopping vegetables, and cooking takes under 10 minutes to make a quick, light meal.