in ,

Welcoming 2024 with Fried and Braised Lotus Root and Carrot | Food Gal (www.foodgal.com)

This Japanese stir-fry side dish is as easy as it gets, full of crunch and delicious sweet caramelization.

Report

What do you think?

Leave a Reply

Your email address will not be published. Required fields are marked *


Posted by FoodGal

Ads

Black Pudding Stuffed Chicken Breast AKA Braemar (www.krumpli.co.uk)

Easy Chocolate Peanut Butter Protein Balls (plantnspice.com)