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Spicy Gochujang Tofu (Vegan Korean Crispy Tofu Recipe) (

When you are in need of some bold flavours, look no further than Korean cuisine! This Spicy Gochujang Tofu recipe will exhilarate your tastebuds to the maximum and leave nothing to be desired! Naturally vegan, this Korean Tofu dish is not for the faint-hearted though: crispy fried tofu is covered in extremely tasty gochujang sauce that is spicy, salty, umami and a little bit smoky. Complex, yet extremely delicious tofu with gochujang is a prime example of Korean cooking that you can easily recreate at home no matter where in the world you are!


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Posted by Somebody Feed Seb

I am Ieva, the face behind the blog. I love food and cooking and am always looking for inspiration for developing new exciting recipes.


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