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Pasta al Forno or Baked Pasta (

Pasta al forno, my take on a baked pasta with a beef & pork sauce topped with a creamy bechamel sauce, fresh mozzarella & parmesan cheese. This dish takes around 90 minutes to make, but it can be prepared in advance and baked later. It makes two hearty portions and a little leftover for lunch the following day.


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Posted by Brian


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