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Black Pudding Meatballs in a Tomato and Beer Sauce (www.krumpli.co.uk)

Black pudding and pork meatballs cooked in a delicious tomato and reduced beer sauce with a touch of honey, garlic and Worcestershire sauce.

This recipe takes around an hour to make, including preparation, but it can be made in advance and reheated and it freezes well too!

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Posted by Brian

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