A warming garlic ginger soy sauce dressing wrapping around the roasted vegetables and quinoa is what is always a welcome lunch in our house. Plant-based salads and bowls don’t get much better than this Warm Quinoa Broccoli salad topped with salty cashew nuts! High in protein and incredibly nutritious, this is both a healthy and delicious vegan meal that can be served as a main or a side dish!
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